US Foods (NYSE:USFD – Get Free Report) issued an update on its FY 2025 earnings guidance on Thursday morning. The company provided EPS guidance of 3.690-3.880 for the period, compared to the consensus EPS estimate of 3.830. The company issued revenue guidance of $39.4 billion-$40.2 billion, compared to the consensus revenue estimate of $39.9 billion.
Wall Street Analyst Weigh In
A number of analysts have recently commented on the company. Melius started coverage on US Foods in a research report on Wednesday, December 18th. They issued a “buy” rating and a $12.00 price objective for the company. JPMorgan Chase & Co. boosted their price target on shares of US Foods from $68.00 to $69.00 and gave the stock a “neutral” rating in a report on Friday, November 8th. Truist Financial increased their price objective on shares of US Foods from $74.00 to $78.00 and gave the company a “buy” rating in a report on Thursday, January 16th. Barclays lifted their target price on shares of US Foods from $71.00 to $78.00 and gave the company an “overweight” rating in a research report on Friday, November 8th. Finally, Morgan Stanley raised their price target on shares of US Foods from $76.00 to $82.00 and gave the company an “overweight” rating in a research note on Tuesday, January 21st. One investment analyst has rated the stock with a hold rating, eleven have given a buy rating and two have assigned a strong buy rating to the company. Based on data from MarketBeat, the company has a consensus rating of “Buy” and a consensus target price of $68.92.
Read Our Latest Stock Analysis on US Foods
US Foods Stock Down 0.1 %
US Foods (NYSE:USFD – Get Free Report) last posted its quarterly earnings results on Thursday, February 13th. The company reported $0.78 EPS for the quarter, missing the consensus estimate of $0.79 by ($0.01). US Foods had a net margin of 1.54% and a return on equity of 14.15%. As a group, analysts forecast that US Foods will post 2.94 earnings per share for the current fiscal year.
US Foods Company Profile
US Foods Holding Corp., together with its subsidiaries, engages in marketing, sale, and distribution of fresh, frozen, and dry food and non-food products to foodservice customers in the United States. The company's customers include independently owned single and multi-unit restaurants, regional concepts, national restaurant chains, hospitals, nursing homes, hotels and motels, country clubs, government and military organizations, colleges and universities, and retail locations.
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